Who are we
In Nano Kitchens we’ve created a solution that offers restaurants a fast, safe and economical way to grow to new markets and expand their customer base.
What we do
We’ve created a network of semi-equipped kitchens so that restaurants can provide a service to their customers through digital media. This offers a low risk, minimal investment option.
Soon, you’ll be able to find Nano Kitchens’ branches all across Mexico.
Fecha de apertura:
Get to know the industry better
Nowadays, food ordering is growing by 18% each year, which offers restaurants the possibility to extend their geographical area and customer base by offering delivery services.
This is why in the next 2 years, we will have 75 Nano Kitchens with more than 1,200 virtual kitchens around the country.
Why Nano Kitchens
Less operation costs
Reduce operating costs and increase sales by reaching and serving new markets.
Location expansion with everything ready to be operational from day one.
Reduce investment expenses to build and operate.
Customers do not have to face longer waiting periods to receive their food, as opposed as in a physical restaurant.